To celebrate the King’s Coronation, we’ve added an exclusive menu for you to enjoy, high above the city.
Tuck into two courses for £25, or three courses for £30 and a glass of fizz when dining from our Royal Feasting Menu.
Head Chef, Simon Jewitt, has curated lots of new dishes for you to to try, available Friday 5th May 12pm-2.30pm and 5pm-10pm, Saturday 6th May 12pm-2.30pm & Monday 8th May 5pm-9.30pm
So…let’s make this week one to remember!
View the menu here.