No one does Burns Night better than Crafthouse. Join us on Friday 24th January 2020 at 7pm in our Private Dining Room as we pay homage to the famous poet, Rabbie Burns a day early.
This year, our Executive Chef Murray Wilson will be raising a toast to Rabbie Burns, with a Scottish-inspired tasting menu. What’s more, we’ll be offering tastings of Laphroaig, Macallan, Highland Park, Bowmore and Auchentoshan, paired perfectly with each course.
A truly Scottish experience with the best quality food and drink, this is one evening not to be missed!
Purchase Tickets here.